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Perfumiarz

Strawberry SFE

Strawberry SFE

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€12,00

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Odor description: strawberry, sweet-tart, compote, jam

A natural extract of strawberries (Fragaria ananassa) produced by Firmenich as part of the Sharing Innovation 2026 collection.

The material is obtained using SFE (Supercritical Fluid Extraction) technology — a modern extraction method with supercritical CO₂, in which carbon dioxide at a pressure of 73 bars and a temperature of 30°C becomes a “supercritical fluid” with unique solvent properties. The low process temperature fully preserves the natural olfactive profile of the raw material — without thermal degradation of the volatile compounds and without any solvent residues.

Scent-wise, it is a completely different story from synthetic strawberry bases. Strawberry SFE smells like a crushed strawberry that has been left to rest for a moment. The sweetness is delicate, more compote-like than candy-like, cut through with a lightly tart edge.

Excellent in fruity-floral, gourmand, red-fruit, red-floral and modern floral compositions. Firmenich particularly highlights its exceptional synergy with jasmine — Strawberry SFE enhances the natural “jammy” facet of jasmine absolute, lending it a more mature, sensual character. It also blends beautifully with rose, osmanthus, cassis, raspberry, peony, musks and champagne-sparkling accords.

CAS#: 1175540-74-5
INCI: -
NOTE: Top Note
FORM: Colourless liquid
MANUFACTURER: Firmenich
SCENT STRENGTH:
Technical Data:
CAS#:
1175540-74-5
INCI:
-
NOTE:
Top Note
FORM:
Colourless liquid
MANUFACTURER:
Firmenich
SCENT STRENGTH:
Ingredient Description:

Odor description: strawberry, sweet-tart, compote, jam

A natural extract of strawberries (Fragaria ananassa) produced by Firmenich as part of the Sharing Innovation 2026 collection.

The material is obtained using SFE (Supercritical Fluid Extraction) technology — a modern extraction method with supercritical CO₂, in which carbon dioxide at a pressure of 73 bars and a temperature of 30°C becomes a “supercritical fluid” with unique solvent properties. The low process temperature fully preserves the natural olfactive profile of the raw material — without thermal degradation of the volatile compounds and without any solvent residues.

Scent-wise, it is a completely different story from synthetic strawberry bases. Strawberry SFE smells like a crushed strawberry that has been left to rest for a moment. The sweetness is delicate, more compote-like than candy-like, cut through with a lightly tart edge.

Excellent in fruity-floral, gourmand, red-fruit, red-floral and modern floral compositions. Firmenich particularly highlights its exceptional synergy with jasmine — Strawberry SFE enhances the natural “jammy” facet of jasmine absolute, lending it a more mature, sensual character. It also blends beautifully with rose, osmanthus, cassis, raspberry, peony, musks and champagne-sparkling accords.

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